A portrait of my kids every week for 52 weeks.
Audrey trying to see how the camera works from the outside when I take a picture.
Henry laid back, with his mind on his Mommy and his Mommy on his mind.
|Chop dark chocolate and almond bark (keep separate)|
|Place chopped chocolate and bark into double boilers (or heatproof bowls over sauce pans of simmering water).|
Gently stir (with separate spatulas or wooden spoons) until melted.
|Meanwhile, crush pretzels into pea-sized pieces and finely|
chop candied orange peel.
|When chocolate and bark are melted and pretzels and orange peel|
have been broken/chopped, cover a rimmed baking sheet with
parchment paper, and spread dark chocolate about
1/4" thick. Sprinkle with orange peel and pretzels.
|Top with melted almond bark. Spread to cover, swirling a bit for a marbled look. Allow to set, which for me was about|
an hour on the counter top at room temp. Break into desired sized chunks, place in cute boxes, and gift (or consume)
as desired. Will freeze well if wrapped in wax paper.
|Allow assistants to lick spatulas.|